Monday, November 19, 2012

Food Blogs Serve Up More Than Just Food

Food blogs are a genre that have become increasingly present in the online world. We, as a society, love to eat, and food blogs are the natural online extension of our communal love affair. The content, along with the bloggers who produce it, can be found to be strongly female-based and celebratory of stereotypes related to women and domesticity. The food blog community, through my own research, was found to be composed of mostly women who shared common roles as housewives and primary caregivers; women who focused more on the needs of their families then the enjoyment or opinions of themselves. This research strengthens the scholarly argument that food blogs uphold traditional female stereotypes and hinder the movement of gender equality on the domestic front; doing so by developing it through analysis of interactions within the community and the personas of the food blog users themselves.



Comments taken from food posts prove to be perfect examples of women upholding their own stereotypes. Comments posted on food blogs often paint the user’s days as less fulfilling and productive as those of their family members. This is evidenced in a comment taken from a post for “Scalloped Potatoes and Ham” off of one of the largest food blogs online, The Pioneer Woman, states that user Deborah Chessey says ““I made this meal last night and every person in my family loved it. There is only one thing that I added: during the cooking time I watched the Pilot of “Revenge” and I found it to be just as captivating as you suggested it would be. Today my kids are at school, my husband is at work and I am eating leftover scallops and watching more episodes of Revenge.” (Chessey). The comment alludes to the argument that food blogs cannot be seen as mediums which further the feminist movement as it references the unproductive realities of many housewives. Deborah, for example,states that she is sitting around and watching TV all day while her husband goes to work. It also alludes to the rhetoric behind their choice to fill that position. She may be happy to be a housewife, but at the same time, she is doing nothing but waiting on her family, in a literal and figurative sense; wasting time until she has a family member whose bidding she must attend to or meal she must prepare.


Ree Drummond also separates her blog into categories, specifying what recipes are “cowboy food”, meaning that they tailored to men’s stereotypical taste of meat and potatoes, or “cowgirl food”, featuring more pastas, salads, and gourmet-inspired dishes. Despite the recipe for the “Marlboro Man Sandwich- PW Style” in the post “Make This Tonight” being regarded as a ‘cowgirl’ recipe, commenters were still focused on their husbands and families rather than their own opinions on the food. For example, as seen below:




This comment not only never mentions her own opinion on the recipe, despite it being tailored for women’s tastes as ‘cowgirl food’, but it also mentions the fact that she makes her husband’s lunch every day, tailored to his specifications- despite the fact her husband, in this modern world, is more than capable of making his own. Even if these examples of users are all food community members who believe that their domestic involvement is a choice, it is still their person that is in the kitchen, preparing the food, rather than having their husbands as equal partners in this domestic activity.



Driving home this inequality of women in the kitchen is the profiles and personas of the food community users. On the website Tasty Kitchen they feature a section with introductory profiles of certain bloggers in their community. Of the twenty six profiles, twenty four of them were women, fifteen of them were stay-at-home mothers, and only six of them had careers outside of their homes (Tasty Kitchen). Profiles, as well as the blogs that the users run, painted their lives ideal and domestically easy. Tina, a profiled member who runs the blog Mommy’s Kitchen, states that while she is a stay-at-home mom, she “prefers Domestic Engineer only because it sounds much more professional.” (TK-Erica). Below is also fragment of the “About” Page from her own blog:



Not only do these statements allude to the societal trend of looking down on stay-at-home mothers, it hint at slight unhappiness about her state as a homemaker. Especially in her “about” page, she focuses on her family rather than who she is separate from those she cooks and cleans for. While it may have been their ‘choice’ to stay at home, this choice was most likely influenced by societal factors and was not a one made of pure self- interest. Delilah Campbell, in the essay “Housewives’ Choice?” from the journal ‘Trouble and Strife” (2001), confirms similar views by commenting on how it is difficult to see domesticity as a hobby, especially for women. As she states, women are expected to fulfill a domestic role to some extent, and until housework is equally shared by men and women, it is hard to see this choice as a valid option, free of outside factors and pre-imposed gender expectations (Campbell par. 30). These personas are also validated through the blogging process itself.

This sense of validity in their persona comes with using blogging as a confessional medium. Blogs have an incredible amount of freedom for expression, which is afforded by the Internet. As scholar Laurie McNeill mentions, they are informal biographies that are not ‘vetted’ my editors or publishing houses to determine their marketability (McNeill 25). This means that the person being presented is not crafted by a company looking actively for an audience, but is more organic and honest. The person, and the activities that she is talking about, are actual representations of her life; not only does she talk about domesticity but she is actually living it. Scholar Kavita Hayton states that blogs are the “perfect platforms” (204) for life writing because the author never needs to face their audience. The are therefore are more likely to speak openly and honestly, creating an online self that is similar-if not identical- to their offline identities (204). The immediacy and accessibility of the posts are also seen traits that creates a sense of honesty about the blogger’s persona, as they”blur the distinction between online and offline lives” (McNeill 25). Readers would then gather a feeling of being presented with an authentic example of the blogger’s reality, and that the stories being divulged are reminiscent of those told between friends in reality. Bloggers are exposing this side of themselves willingly and without agenda or ‘building’ of that persona to appeal to a certain audience, as may be done in professional writing or television. What is written about is truly their lives; the disconnect between gender equality shown on their blogs is truly occurring in the real world.


Food blogs offer a medium of celebration and interaction for food-loving users. They are great sources of escape for foodies around the world and form the basis for a strong online community. However, their domestically-based features feed into stereotypes that uphold women’s gender roles as cooks and caregivers, which strengthens the scholarly argument that food blogs hinder true gender equality on the domestic front. This is seen in the commentary by the users and the personas that they present. Food blogs and it’s surrounding community is an enjoyable activity for food-lovers of all kinds, but when analysed deeper, the online food blog community holds a lot more than just recipes.

WORKS CITED


Alex. “Web Log Comment.” The Pioneer Woman Cooks. 31 May 2012. Web. 31 October 2012.


Campbell, Delilah. “Housewives’ Choice?” Trouble and Strife 42 (2001): n. pag. Web.


Chessey, Deborah. “Web Log Comment.” The Pioneer Woman Cooks. N.p., 11 April 2012. Web. 31 October 2012.


Hayton, Kavita. “New Expressions Of The Self: Autobiographical Opportunities On The Internet.” Journal Of Media Practice 10.2&3 (2009): 199-213. Academic Search Complete. Web. 16 Sept. 2012.


Mcneill, Laurie. “Teaching An Old Genre New Tricks: The Diary On The Internet.”Biography: An Interdisciplinary Quarterly 26.1 (2003): 24. Academic Search Complete. Web. 16 Sept. 2012.


Tasty Kitchen Blog: Meet the Member!. Tasty Kitchen. 15 November 2010. Web. 31 October 2012.


Tina. About. Mommy’s Kitchen. Web. 15 November 2012.

19 comments:

  1. Well first off I found your topic very interesting since I also wrote about feminism and our papers had somewhat similar ideas. I was wondering if you really believe that for true gender equality to exist, food blogs of women on the sites you discussed cannot exist? I found this website called The Feminist Kitchen which is seems to sort of the product of what your paper discusses. I wonder though if it is truly a move forward and not a weak attempt at trying to improve the image of food blogs by making the blog more professional or something along the lines of that. http://thefeministkitchen.com/

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    1. I used that source in my ARE and found it an interesting perspective. I thought, however, that food blogs shouldn't have to claim to be distinctively feminist to be considered 'modern' or anti-stereotyping. The fact that you must claim to be feminist in this world seemed to compound the fact of societal roles for me.

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  2. This is a really interesting topic. It reminds me of a quote I saw on Pinterest about the site: "Someday, we'll all find out Pinterest is a conspiracy created by a group of men who are tricking women everywhere into cooking, cleaning, and working out" (link to image: http://tinyurl.com/PinterestConspiracy). The internet certainly does provide a means to support anti feminism. Nevertheless, I'm not sure if the blogs are causing these stereotypes to continue or are merely the internet manifestation of personal choices already made by users.

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    1. I think they're feeding into the stereotypes- they certainly didn't create them, but they certainly aren't abolishing them.

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  3. I love your topic! I think that these blogs can point to a gender inequality, and I was actually thinking of the quote from Pinterest that Sarah mentioned the entire time I was reading this! I think it would be interesting to compare food blogs created by women with those of men, such as this one that I found http://mattbites.com/. I noticed, for instance, that he is actually homosexual,and the focus is not on cooking for his family. The focus on most of the male food blogs I saw such as http://manfoodblog.wordpress.com/ was stereotypcial "man food." I found this an interesting contrast to the food on the women food blogs you talked about.

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    1. That's interesting; how the male perspective changed the content from familial-interest to one that was more self-centric. If I continued this research or redid this paper, I would defiantly include a male food blog as comparison.

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  4. I think this is a very interesting analysis of something I'd never put much thought into. However, I would like to think that maybe, in defense of the women not putting their own opinions into the food-related comments they make, they might forget that their own opinion is valid when it comes to their food? I know that when I'm cooking for someone else, whether it's my boyfriend or my friend, I'm going to like what I'm making. It's the other person's opinion that really matters, and maybe that's part of what's happening on these food blogs.

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    1. I just found the dependence on the opinions of others over their own a little shocking; I assumed while there would be acknowledgement of their family's approval, they wouldn't completely leave their own out so often.

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  5. Think about it. Young mothers in the late 50’s and early 60’s, were expected to wear white gloves and were judged on the care and feeding of their family. Thanks to the feminist movement, by the time I got out of university, it had just become OK for a young woman to go into business. (And thank god for the death of the white glove ideal). Your take on the food blogs seems to parallel the rise in stay-at-home mothers, crafts and Pinterest scrapbooking at the expense of the larger world. Why are the daughters of these feminists embracing the stereotypes of the pre-Pinterest world? ( I will never be able to read The Pioneer Woman cookbook now) What happened?

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    1. I just wonder if the choice to be a stay at home mother will ever be seen as a no-strings-attached choice. It's natural for us to assume that it will be the mother who takes time off work or leaves completely, and I don't think society will be able to distance itself from that point.

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  6. I agree that a Blog does not give a rounded picture of the life of the author. At best they present a view on one passion or aspect of the writer's life. So women writing about cooking easily reinforce old sterotypes. But take heart, men fall victims to similar prejudices. Blogs on business, guitars, sports, handyman skills and cars are dominated by men, because they happen to be passionate about the subjects. But, I am sure that those topics are not all they think about all day, every day. The authors can also be caring fathers, involved community supporters and even weekend chefs.

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    1. I liked your paper and the discussion that it sparks. I have actually been following the pioneer woman blog for the last three years. Ree is amazing, she started as a homeschooling ranch wife on a working cattle farm, and she has now published 2 cookbooks, 1 novel and a children's book, and she hosts a show on the Food Network. Women today can choose to stay at home and raise their kids, rather paying others to do it, and with that comes the responsibility for a household. It can at times, be tedious, and that is why so many of us turn to these blogs for inspiration and support. It is good to know that we are not alone. The thing to know is that we only get to see what they want us to see. And in terms of the comments about these bloggers not having opinions on their food, as a Mom planning meals you want food that will satisfy everyone not just yourself. So you compromise and try to find recipes that the whole family will enjoy together - because that is what it is all about. Dinner together as a family. We are not short order cooks - if everyone wants to eat their favourite meal you go to a restaurant.

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    2. I find this comment particularly insightful--The Pioneer Woman might construct herself on line as a successful business woman: television personality, online/print published author, small business person. Her own life choices seem to suggest that women have a variety of opportunities outside the home, even if the main self-presentation that she uses to frame herself is homemaker.

      --Prof. Bates

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    3. The question that sparked this essay, I suppose, was that why is it the mother who is planning the meals, and why do these blogs make it out as if there is no other option then to do so? I like the idea of a sense of support, however.

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  7. Hey Perry! I (like everyone else) really like this topic! Some of your screenshots are really effective (in my opinion, anyway). The fact that there are phrases such as "The Pioneer Woman Cooks!" is almost a bit disturbing in a way. Although it seems to meant all in fun, I think it's really buying into a stereotype that could be considered offensive if it weren't a woman who seems to embrace old-fashioned ideas. COuld you imagine if a man tried to post this? There would be outrage and accusations of sexism. However, this woman embraces it, and therefore it is acceptable. That particular screenshot spoke to me the most, but the rest of your article is very well written. You supported your argument really well!

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  8. Though for the most part I disagree with this argument, it did make me wonder if there are women serving domestic roles who wished they could have a career and such. I guess I hadn't given that much of a thought because women with careers are so common that it seems stay-at-home moms would certainly have made that choice.
    I though the following article's points combined interestingly with yous.
    http://www.moxiemag.com/moxie/articles/perspectives
    /womenwhowant.html

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  9. very beautiful blog on food . please do write about different resturants and Dhow food as well Dhow cruise Dubai

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